When you hear the name of the restaurant Claw Daddy the first thing that enters most people's mind is lobster. And I did have that expected impression seeing patrons wearing their big aprons, digging on big plates of food and laughing with gusto as they wrestle their lobster. However, this time my Claw Daddy Osteria Americana experience was different because tonight I will be trying out their pizza, pasta and wine.
Popcorn
is already one of the staple snacks in my family. My husband is religious in
getting anime series for us which we watch every week as a family. It is one of
the highlights of our week. We follow about 3 to four animes at a time so
that’s about two hours of anime that we watch in a week.
And every time my nuclear family is gathered to watch our favourite anime, popcorn is always there. That’s why my family and I can proudly say that we can tell whether we are eating good popcorn or not.
The purpose of writing this blog is to serve as a documentation for consumers. Now that I am a major decision maker in making purchases for the household, I am quite frustrated on the current worth of my money compared to what I remember it can buy when I was a child.
My ideal Nuffnang summer is a trip on the beach with my family.
Last year we were lucky to spend quality time with my mom and youngest sister when they came home from abroad. It was the first time for the Adam's family and its extended families to hop on a plane together, to eat crocodile meat and to get stung by a box jelly fish!
Now talk about a bonding experience. It was chaotic most of the time but it was the most fun chaos we've ever had in such a long time ever since we started our own families. The question is not how we survived the jellyfish but how did we survive each other?
I've told my students countless times - Think Before You Act.
I've also heard several times. - Think Before You Click.
Why am I saying this? Because I want the readers of this post to be aware that I've thought about this post before I wrote it and I decided to make a stand. A stand I hope will reach many. Why? Because there are some traditions that just have to stop!
This is a reaction based on the article I read from Manila Bulletin's online newspaper entitled "Make Way for the Dragon:Manila Hotel’s Mabuhay Palace welcomes 2012 with a knockout menu".
Since the comments section of the post does not show and there is no way to express my view regarding the article, I am writing my reaction in my own blog.
Happy 5th Birthday Nuffnang. Here's my gift to you.
Nuffnang will be celebrating its 5th birthday on February 27, 2012 at the Borough, The Podium Mall, 12 ADB Avenue, Ortigas Center,
Mandaluyong City thanks to the following sponsors.
From left to right: John (blogger, photographer), Lariza (blogger), Glad (model), ia (teacher/blogger), Corinne (blogger)
From left to right: Photobooth picture: Besties Ia Adam Lim and Glad Garcia-Lim
From left to right: Photobooth picture: Besties Ia Adam Lim and Glad Garcia-Lim
Photos of Nuffnang Party taken from my Samsung Galaxy tab
Food and Drinks from Nuffnang 5th Anniversary Party
The good thing about Ma Mon Luk is that it never changed.
I’ve eaten here a long time ago and going back I notived that as if nothing has
changed. The same smell, the same aura, the same feeling. Maybe the face of the
people around me is different but there is something familiar about being at Ma
Mon Luk as if I went back to the past and never left. The beef mami tastes the
same. The chicken ala Ma Mon Luk taste, well still the same.
Ma Mon Luk
Quezon Avenue beef Mami and Yang Chow Fried Rice
